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Apple-Sausage & Polenta Skillet

Tart Apples and sweet maple sausage sautéed with brown sugar, topped with crispy sage. Tip: Swap out the soft polenta for sautéed rounds of pre-made polenta, pancakes, waffles, or even brown rice.  Prep time: 12 minutesCook time: 13 minutesReady in: 25 minutesServes: 4 Instructions Preparation

Chicken Nugget Brunch Bowl

Healthy, beautiful, and delicious! These bowls bring it all! The perfect kickstart to a busy day, or lingering over for brunch. Tip: Any cooked grain is a great fit for this dish. In a pinch for time – use microwaveable brown rice. For an optional but delicious topping to the finished bowls, thin purchased hummus … Read more

Meatball Bahn Mi

A fresh, vegan spin on the traditional Bahn Mi, sacrificing none of the flavor, bringing all of the fresh featuring jack & annie’s Classic Jack Meatballs. Tip: Sturdy baguette bread makes this a great to-go option. Customize with different greens if you like – sprouts, shredded lettuce, parsley, green onions, mint, basil, etc. Prep time: … Read more

Southern Sausage Brunch Waffle

A brunch worth waking up for! A perfect combination of our plant-based maple breakfast sausages along with your favorite waffles creates a quick-and-easy breakfast that you can’t get enough of. Topped off with a yummy cheese spread and spicy maple syrup will give your brunch a delicious southern flair. Prep time: 10 minutesCook time: 15 … Read more

Jack Sausage and Date Skewers

Here’s a vegetarian appetizer sure to please a crowd! These jack sausage and date skewers are sweet, savory, and super-easy to throw together before your next event. Ingredients Preparation

Buffalo Jack Flatbreads

Add some spice to your next pizza night with these vegetarian buffalo flatbreads, made our zesty buffalo jack wings and full of mouthwatering flavor. Ingredients Preparation

Fall Grain Bowl with Crispy Jack Tenders

Get ready to fall for this hearty grain bowl packed with plant-based protein, your favorite seasonal veggies, and crispy jack tenders. Ingredients Preparation