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in the news

“Here Are The Top Food Tech And Sustainability Predictions For 2022”

Full Forbes article found here “Beyond Plant Based And Toward Whole Plant Solutions Alternative proteins had a moment in 2021 with record funding levels. Often called ‘plant-based,’ these foods are made using biotechnology. The technologies differ – some are cellular-based, some are fermentation based, and many are a combination of both. And while meat-free solutions are

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“Alt-meat startup puts jackfruit in the spotlight”

Full Food Business News article found here BOULDER, COLO. — Jackfruit is the star ingredient in Jack & Annie’s, a brand of frozen and refrigerated plant-based meat alternatives developed by a first-time entrepreneur with no previous experience in the food industry. Fresh off the heels of a $23 million Series B fundraise, the Boulder-Colo.-based brand

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“21 Store-Bought Vegan Chicken Brands We Love”

Full VegOut article found here jack & annie’s “Made with jackfruit as the first ingredient, these plant-based nuggets and Buffalo wings are an innovative way to enjoy cruelty-free poultry products. We love pairing the nuggets with hand-cut fries from the air fryer and adding the Buffalo wings to a salad with ranch. Find several other

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