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jack & annie's Breakfast Jack Sausage

Breakfast Sausage Links

Your morning breakfast just found its missing link. These vegan and plant-based sausage links are made with juicy, whole jackfruit and spiced to resemble the taste of a classic link—minus the pig. Pan fry for a savory breakfast or chop them up and add to a rich dish. However you like your sausage links, these jackfruit-based alternatives will bring the flavor you crave.

Nutrition Facts

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Sausage—minus the pork.

INGREDIENTS: JACKFRUIT, WATER, SOY FLOUR, CANOLA OIL, COCONUT OIL, WHITE ONION, NATURAL FLAVOR, LESS THAN 2% OF: MAPLE SUGAR, APPLE CIDER VINEGAR, GARLIC POWDER, SPICES, ONION POWDER, SALT, METHYLCELLULOSE (PLANT FIBER), BROWN SUGAR, FRUIT AND VEGETABLE JUICE (COLOR).

CONTAINS: SOY.

Nutrition Facts

Serving Size/Weight: 3 links (55g)
About 3.3 servings per container
%Daily Value*
Calories 130
Total Fat 9g
12%
Saturated Fat 3g
16%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 220mg
10%
Total Carbs 9g
3%
Dietary Fiber 4g
14%
Total Sugars 4g
Added Sugars 3g
6%
Protein 5g
10%
Vitamin D 0.2mcg
2%
Calcium 50mg
4%
Iron 1.1mg
6%
Potassium 280mg
6%
* Percent Daily Values (DV) are based on a 2,000 calorie diet

Jackfruit—a savory plant-based sausage alternative

Your new favorite “sausage” grows on a tree—not on a pig.

This large, green tropical fruit has a meaty, tender texture that takes on any flavor you like. When combined with delicious and savory spices, these sausage links give your breakfast whole new flavor.

You’ve got questions, we’ve got answers

Where does your jackfruit come from?

Our jackfruit is sustainably grown and harvested by small farmers in India.

How is your jackfruit grown?

Our jackfruit is shade-grown in their native environment using sustainable harvesting methods that don’t harm the trees and keep the fruit growing year-round.

They’re the perfect blend of sweet and savory with a chewy texture that reminds you of classic sausage links.

What Jackfruit lovers say

5/5