Tart Apples and sweet maple sausage sautéed with brown sugar, topped with crispy sage. Tip: Swap out the soft polenta for sautéed rounds of pre-made polenta, pancakes, waffles, or even brown rice. Prep time: 12 minutesCook time: 13 minutesReady in: 25 minutesServes: 4 Instructions Preparation
A brunch worth waking up for! A perfect combination of our plant-based maple breakfast sausages along with your favorite waffles creates a quick-and-easy breakfast that you can’t get enough of. Topped off with a yummy cheese spread and spicy maple syrup will give your brunch a delicious southern flair. Prep time: 10 minutesCook time: 15 … Read more
It’s brunch on-the-go! Made with our maple breakfast jack sausage links and your favorite treats, this vegetarian ‘jarcuterie’ packs a lot of sweet-and-savory flavor into one adorable and portable morning meal. Ingredients Preparation
Kickstart your morning with this plant-based, sweet potato breakfast sausage bowl! The sweet flavor from our maple jack fruit sausage links mixed with an abundance of freshly cooked vegetables make for a fulfilling breakfast that is guaranteed to satisfy your morning hunger. Prep time: 5 minutesCook time: 21 minutesReady in: 26 minutesServes: 2 Ingredients ● … Read more
