Sausage Patties
Your breakfast patties never tasted so good. These plant-based sausage patties are made with juicy, whole jackfruit and spiced to match the taste of your classic sausage patty—minus the pig. Pan fry them and add to your favorite savory breakfast items or toss them in a bun for a delicious sandwich. However you like them, these vegan sausage patties will make you forget pork patties ever existed.
Available at:
Find a store near you
Sausage—minus the pork.
INGREDIENTS: Jackfruit, Water, Soy Flour, Canola oil, Onion, Salt, Methylcellulose, Sugars (brown sugar, sugar, apple juice), Yeast extract, Spices, Corn starch, Natural flavours, Garlic powder, Carrot juice, Hibiscus juice, Ginger oil.
CONTAINS: Soy.
Nutrition Facts
| Per 1 piece (46g) | |
|---|---|
|
%Daily Value*
|
|
|
Calories 110 |
|
|
Total Fat 8g |
11% |
|
Saturated Fat 0.5g |
3% |
|
+ Trans Fat 0g |
|
|
Carbohydrate 5g |
|
|
Fibre 3g |
11% |
|
Sugars 2g |
2% |
|
Protein 5g |
|
|
Cholesterol 0mg |
|
|
Sodium 310mg |
13% |
|
Potassium 225mg |
7% |
|
Calcium 30mg |
2% |
|
Iron 1mg |
6% |
|
* 5% or less is a little, 15% or more is a lot |
|
Cooking Instructions
STOVETOP (MOST DELICIOUS!)
On low heat, simmer Bites with your favorite sauce in a saucepan for 13-16 minutes, stirring frequently. Optionally, before simmering, saute Bites in 1T vegetable or coconut oil on medium to sear the outside.
AIR FRYER
At 205ºC (400ºF), cook Bites for 10-12 minutes, flipping halfway through cooking.
OVEN
1. Preheat oven to 205ºC (400ºF).
2. Place Bites on a non-stick or parchment-lined baking sheet. Bake for 18-20 minutes, flipping halfway through cooking.
Cook all frozen food to a minimum internal temperature of 74ºC (165ºF). Product should be seared but remain moist. Please remember to let sit for 2 minutes before enjoying.
Jackfruit—your plant-first meatball alternative
Simple Ingredients, Simply Amazing.
Jackfruit is always our first ingredient! This large plant has a meaty, tender texture that takes on any flavor you like. When combined with delicious Italian herbs and spices to give your next meal the meat without the mooooo.
You’ve got questions, we’ve got answers
Our jackfruit is sustainably grown and harvested by small farmers in India.
Our jackfruit is shade-grown in their native environment using sustainable harvesting methods that don’t harm the trees and keep the fruit growing year-round.
They’re chewy, savory, and resemble the flavor of classic meatballs—minus the moooo.